Baked Italian Sausage with Potatoes and Garlic

Baked Italian Sausage with Potatoes and Garlic
This is a ridiculously easy recipe that yields amazingly delicious results. Chop, mix, dump and occasionally stir. Could it get any better?

I love pretty much anything that is roasted to the point of caramelization so this one dish meal was totally up my alley. The sausage, potatoes and garlic turn into brown, crispy delicious-ness that is hard to resist. After we were done eating, I kept snitching just one more potato or slice of sausage. The garlic was to die for smashed up with everything and even on its own.

I think some cauliflower or broccoli would be wonderful thrown into the mix as well. Change it up and use veggies that are in season or ones that you prefer. The possibilities are endless.

Grab the recipe from Wishful Chef here. 

2 comments

  1. Anything with sausage in it is fantastic! This looks divine! please link it to Foodie Friday Hope to see you there!

  2. If you re looking for a super family friendly meal that is packed with good ingredients and crazy easy to make, this is the recipe!

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