Growing up, there were lots of foods that I thought I didn’t like because I never actually tried them to find out. Salads, sweet potatoes and mustard were among them (well, it actually took a few months of forcing myself to eat salads to like them and now I love them). Turns out I really like mustard in moderation
Month: March 2014
Roasted Garlic Smashed Cauliflower
Guess where I’m headed tomorrow? Vegas! It’s time for Joel’s annual work “retreat” where they work for a couple days then all the significant others come and have a fun filled 3 day weekend. I’m kind of excited and kind of freaking out. This is the first time I am leaving Hannah and I know
Copycat Chipotle Chicken
We very rarely eat fast food around our house but when we do we always go for sandwiches or Chipotle. My meal of choice at Chipotle is always the chicken burrito bowl with brown rice, black beans and hot salsa. A few months ago, my mom made a cilantro lime rice and black beans that was very similar to
Whole Wheat Pizza Rolls
Remember that fun dinner I talked about on Wednesday using whole wheat pizza dough? Well, here it is. Whole Wheat Pizza Rolls baked in a muffin tin. Noah had a lot of fun helping me roll out the dough and spread the toppings. He’s been really into helping me in the kitchen again which means he’s super
Whole Wheat Pizza Dough
Whether we are eating clean or not, something Joel just can’t live without is pizza. So I knew I would have to find a whole wheat pizza crust so we could splurge a little. And turns out, it’s pretty darn good. He asked me why I was able to eat it…he couldn’t even tell it was
Homemade Nut Butters
I have a Pinterest board called Storebought to Homemade with all kinds of DIY recipes for delicious items from the grocery store. Things like dulce de leche, wheat thins, graham crackers, extracts and homemade nut butters. Things that I have totally intended to start making from scratch but as you can see, I just haven’t gotten
Buttermilk Almond Chicken Fingers
Man do I love me some fried chicken. Like, it would be my last meal kind of love. But I can probably count on one hand the amount of times I eat it in a year. Especially now that we are eating clean for Lent. Why is it that you crave something so much when you just can’t have