Garlic Infused Olive Oil

Glass bottle of garlic infused olive oil in a basket lined with a kitchen towel. Bottle tied with ribbon and a tag that states "garlic olive oil."

Garlic infused olive oil is incredibly simple to make and delicious in every recipe that calls for olive oil. Make a jar to keep in your fridge or gift to your favorite foodie. This recipe may contain affiliate links. For more information, please read my disclosure policy. I love a good diy ingredient and this

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Pumpkin Pie Spice Recipe

This Pumpkin Pie Spice recipe is made with common baking spices and super easy to throw together. Skip buying the specialized mixes and make them yourself in a minute. You'll never be out of pumpkin pie spice.

Skip the store-bought mix and make your own Pumpkin Pie Spice recipe at home. It’s simple to make with common baking ingredients. This post may contain affiliate links. For more information, please read my disclosure policy. As you can probably tell by now, I love making my own spice mixes. Why buy a specialized mix

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Homemade Powdered Sugar

Homemade Powdered Sugar

Did you know you can make homemade powdered sugar with just two ingredients I’m betting you already have in your pantry? It only takes 30 seconds to transform white granulated sugar into powdered. You’ll never buy it again.  When it comes to baking, keeping a well stocked pantry is key. Thanks to the OCD planner

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DIY Vanilla Extract

Save some money and do a fun DIY by making this homemade vanilla extract. It's super simple to make and way cheaper than buying it at the store.

Save some money and do a fun DIY by making this homemade vanilla extract. It’s super simple to make and way cheaper than buying it at the store. This post may contain affiliate links. For more information, please read my disclosure policy. Did you know that besides saffron, vanilla is the most expensive spice you

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DIY Self-Rising Flour

Do you have a recipe that calls for self-rising flour but you either 1. have run out or 2. have never bought it? I land in the second category because I have always skipped by recipes that call for it because I didn’t want to buy a whole bag of “specialized” flour for one recipe. Well,

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