Cilantro Chipotle Compound Butter

Who loves butter? This girl does. Whether it’s spread on bread, baked in cookies or dolloped on veggies it’s kind of the king of all condiments. Am I right? But sometimes butter can get boring. So let me introduce you to the spectacular world of compound butters. Basically, a compound butter is softened butter mixed

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Hot Black Bean Dip {Football Food}

Those that know me well know that chips are my downfall, my nemesis, that one food I just can’t resist. I seriously have a hard time practicing self control when they are around. Which is why they are only in my house on rare occasions. Football games being such times since they are the perfect snack to

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Honey Lime Cilantro Vinaigrette

This Honey Lime Cilantro Vinaigrette is officially my new favorite salad dressing and I’m pretty sure it will be my dressing of the summer. It’s incredibly vibrant and zingy….the perfect dressing to keep it light and bright for the upcoming swimsuit season. My favorite way to serve this dressing is over a salad of romaine,

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Soft Pretzels with Jalapeno Cilantro Cheese Sauce {Football Food}

So, I have been wanting to make soft pretzels forever but I have been scared and a tad overwhelmed by the process. Now that I finally bit the bullet and made them, I’m pretty mad at myself for waiting so long. There is only one extra step from just making regular ole’ bread and they

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Cilantro Lime Rice and Seasoned Black Beans with Chicken

This is officially my new favorite dinner. I could literally eat it every week. That’s saying something since I usually make a new recipe then don’t make it again for months because I keep trying new things to share with you guys. But this… This happens a lot around here. It’s easy, healthy and fills you

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Asian Chicken Salad with Chili Lime and Peanut Dressings

I have been wanting to make an Asian Chicken Salad for quite some time now and I keep seeing them pop up everywhere around the blogosphere. My absolute favorite version is from Granite City and it was my mission to recreate it and share it with you all. Please don’t be intimidated by the ingredient list…a

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Crispy Chicken Black Bean Tacos

We seriously love us some tacos around here and would probably eat them once a week without complaints. The only way we differ is that I prefer corn tortillas and Joel prefers flour. I usually have each available so that we are both happy but Joel totally jumped on the corn train when I served

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