Stovetop Honey Butter Carrots

Stovetop Honey Butter Carrots are the most delicious simple, humble addition to your Thanksgiving table. Made completely on the stovetop, freeing up that precious oven space. Low maintenance and only 30 minutes to make.

Save some space in your oven this Thanksgiving with these delicious Stovetop Honey Butter Carrots. They may seem humble but they’ll quickly become a family favorite. With Thanksgiving just a few weeks away, I’m going to start bringing all the big day dishes. I have quite a few delicious recipes to share with you that

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Bacon and Honey French Dressing

Bacon and Honey French Dressing

This homemade Bacon and Honey French Dressing is just what your salad needs this spring. Sweet, tangy with just a hint of smokiness.  It’s finally getting warm my friends and that means it’s salad time. Isn’t it funny how our appetites shift with the weather? Now that the sun is shining I’m definitely in the mood

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Honey Wheat Rolls

Honey Wheat Rolls

If you dig homemade rolls for the holidays, I’ve got you covered with these light and fluffy Honey Wheat Rolls. Once again the month is flying by and it’s almost Easter. I had all kinds of plans for recipes to share for the holiday but moving and getting settled kind of got in the way

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Honey Teriyaki Chicken Rice Bowls

So, I know it’s only a few days until Thanksgiving but I figured you might be a little tired of turkey and stuffing and cranberries. And we have to eat these next few days before so why not share a quick and healthy dinner we can enjoy before the big feast? These Honey Teriyaki Rice

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4 Ingredient Peanut Butter Yogurt Dip

Snacking is my absolute downfall. If there are snacks in the house, I will find them. So that means I need to have healthy, easy stuff around the house or I’ll make bad decisions. It also helps not to buy chips. I need to keep reminding myself of that… That’s where this easy 4 ingredient peanut

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Honey BBQ Sauce

So I was going to share a chocolate cake recipe with you guys today but then Joel and I watched Fed Up last night. Sooo, now I’ve sworn off sugar. We generally try to eat clean but we definitely go through our times where we fall off the wagon a bit and make bad decisions.

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Honey Orange Shrimp

During Lent I ate a lot of shrimp. I’ve never been a big fan of seafood but shrimp has always been something I could tolerate. During the past month and a half, honey walnut shrimp has become a new favorite of mine. I decided it was about time to try an at home version but

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Honey Lime Cilantro Vinaigrette

This Honey Lime Cilantro Vinaigrette is officially my new favorite salad dressing and I’m pretty sure it will be my dressing of the summer. It’s incredibly vibrant and zingy….the perfect dressing to keep it light and bright for the upcoming swimsuit season. My favorite way to serve this dressing is over a salad of romaine,

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Honey Mustard Dressing

Growing up, there were lots of foods that I thought I didn’t like because I never actually tried them to find out. Salads, sweet potatoes and mustard were among them (well, it actually took a few months of forcing myself to eat salads to like them and now I love them). Turns out I really like mustard in moderation

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