Camp Macaroni and Cheese

My kids would live on macaroni and cheese if I would let them. And well, so would I if I could get away with it and still present myself as a mature adult. So naturally when I asked them what sounded good to eat while we were camping, macaroni and cheese was one of the

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Pad See Ew

Pad See Ew is one of my favorite dishes to order when we go to a Thai restaurant and I don’t know what took me so long to try it at home. It makes me really happy I made the resolution to cook new cuisines and go a bit outside my normal routine. Who knows

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Veggie Stirfry

This veggie stirfy is almost always the meal I make when Joel is working late or has something going on that takes him away at dinner time. I wait until Noah goes to bed then whip this up and eat my dinner in peace all by myself! As much as I love those boys of

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Pad Thai

Joel and I love Pad Thai but for some reason it’s something that I have never attempted to make at home. I love cooking Asian food and do probably once a week so naturally this has been in the back of my mind to whip up. I think it just seemed intimidating but turns out

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Creamy Chicken Noodle Soup {Crazy Cooking Challenge}

The Crazy Cooking Challenge is back again…this time with Chicken Noodle Soup. I have been putting off making my soup for quite awhile because we just haven’t been having soup weather. It’s been in the 40’s and 50’s recently which is incredibly unusual for Minnesota in January. I’ll take it! I finally got to making

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Stir-Fried Noodles

I’m an Air Force Brat. I have lived in Alabama, Germany, Georgia, Nebraska, North Dakota and Minnesota (the last 2 as an adult). As a kid, I didn’t mind it too much until our move to Nebraska after my 6th grade year. It was hard to leave my friends and I’m sure I was unpleasant

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Corn Casserole

Let me start out by telling you I am not a casserole person.  Throwing random ingredients in a baking dish and calling it a meal is just not for me.  I have never liked them.  This is the exception to the rule. Our family picked up this recipe several years ago from a friend and it

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