Roasted Sweet Potatoes with Buttery Brown Sugar Pecans

These Roasted Sweet Potatoes with buttery pecans are the perfect simple and easy side dish to add to your holiday menu. Less than 40 minutes from start to finish and you'll have sweet, tender, crunchy, buttery goodness on your dinner table.

These Roasted Sweet Potatoes with Buttery Brown Sugar Pecans are a simple and quick side dish your holiday table needs. Easy preparation and basic ingredients provide you with extra time to focus on the more intricate recipes while still having a delicious sweet potato dish on the table. **Update: the recipe and photos have been updated since

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Mini Pecan Pies

Mini Pecan Pies have all the traditional flavor of a traditional pecan pie in mini form and without the corn syrup. Only 40 minutes from start to finish make these a simple and delicious option for your Thanksgiving dessert table.

Sweet bite size Mini Pecan Pies are an absolute must this Thanksgiving. Skip the big pie for these quick and simple to make minis. *Update: photos and text have been updated since the original posting date in 2011. The recipe has not been altered. I first shared these adorable little Mini Pecan Pies back in

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Cinnamon Sugar Pecans

Cinnamon Sugar Pecans are a lovely sweet treat. Warm cinnamon and brown sugar caramelize over toasted pecans to make a great snack or dessert. Perfect for your Christmas baking.

Cinnamon Sugar Pecans are just the sweet little pick me up you need. Glazed in brown sugar and cinnamon until crystalized, these little nuggets are your next sweet, crunchy addiction. Sooo, I’m already thinking about Christmas cookies and desserts. It’s a food blogger thing. We have to be way ahead of the game. It’s all

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Pumpkin Oatmeal Cookies

Pumpkin Oatmeal Cookies are super soft and chewy. Filled with warm pumpkin and spices, oatmeal and mini chocolate chips. The perfect fall dessert.

It’s officially fall and the best way to celebrate is with these Pumpkin Oatmeal Cookies. Ridiculously soft and perfectly pumpkin-y. **Update: the photos and text within this post have been updated since its original posting in 2013. No changes have been made to the recipe. I hope that you all feel as strongly about pumpkin

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Maple Pecan Granola

Maple Pecan Granola

Add this Maple Pecan Granola to your Sunday meal prep list to set you up for morning success all week long. I live in a house obsessed with cereal. It’s what’s for breakfast almost every day around here which makes mornings super easy but I’m the one person that’s kind of meh about that situation.

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Coconut and Toasted Pecan Chocolate Chunk Cookies

Are you all getting tired of being bombarded with sweet treats from around the blogosphere yet? I hope not because I have some giant, chewy, decadent cookies to share with you. They are officially my new favorite cookie. I took the glorious bakery style cookie recipe I shared last summer and updated them a bit to

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Crash Hot Sweet Potatoes

These crash hot sweet potatoes have to grace your Thanksgiving table. I mean it. They are so delicious that you should totally ditch the sweet potato casserole. I’m a little biased since I don’t generally like casseroles but these guys are SO GOOD. They are caramelized and crispy on the outside while smooth and creamy inside. I made two different

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Maple Pecan Chicken

During our trip to the North Shore of Lake Superior, we bought some delicious, pure maple syrup from the guy who actually made it. We got to see the taps and system that he used to extract the syrup and cook it up. Since then, I have been on the hunt for ways to use it

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Turtle Bars {Classic Southern Dessert}

I realized I haven’t made anything from my amazing Classic Southern Desserts Cookbook in quite a long time so when I needed to whip up something for a recent get together, I grabbed it out and scoured the pages for something simple and delicious. The first recipe I made from this cookbook was Lemon Bars and

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