Chocolate Mint Coffee Syrup
Homemade Coffee Syrups are going to totally blow your mind. Vanilla cupcake, chocolate mint & brown sugar cinnamon coffee syrups are easy to make & so cheap
Ingredients
- 1/2 cup granulated sugar
- 1/2 cup water
- 1 Tbsp. cocoa powder
- 1/2 tsp. peppermint extract
Instructions
- Add all ingredients to a small saucepan over medium heat and whisk until completely combined. Bring to a boil and continue whisking until sugar is dissolved.
- Lower heat to medium-low and simmer for 3 minutes. Remove from heat and allow to cool for 10 minutes. Transfer to an airtight container and refrigerate until ready to use.