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Corn Casserole is a family favorite that graces every holiday table. A super simple ingredient list and even easier preparation.

Corn Casserole

Corn Casserole is a family favorite that graces every holiday table. A super simple ingredient list and even easier preparation. 

Author Meg's Everyday Indulgence

Ingredients

  • 1 stick butter, cubed
  • 1 cup dry orzo (or other very small pasta)
  • 1 can cream corn
  • 1 can corn, undrained
  • 8 oz. Velveeta, cubed

Instructions

  1. Preheat oven to 325 degrees F. Add all ingredients to an 8x8 baking pan. Stir together. 

  2. Bake for 40 minutes, stirring 2 to 3 times.