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Heart Shaped Breadsticks

Heart Shaped Breadsticks are a simple way to add some festive flair to Valentines. Store-bought crescent dough & a few simple ingredients are all you need.
Keyword heart shaped breadsticks
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10 breadsticks
Author Meg's Everyday Indulgence

Ingredients

  • 8 oz. can crescent dough sheet
  • 2 Tbsp. butter, melted
  • 1/2 tsp. garlic salt
  • 1/4 cup shredded parmesan

Instructions

  • Preheat oven to 375 degrees F. Line two baking sheets with parchment paper or spray well with nonstick spray. Set aside.
  • Unroll crescent dough. Cut into 10 1/2-inch strips (lengthwise so they are long). Grab each end and twist the dough. Press ends together and form into a heart shape. Place on baking sheet. Continue until all strips are formed.
  • Mix together melted butter and garlic salt. Brush each breadstick with the butter. Sprinkle with shredded parmesan. Bake for 10 minutes, or until golden.